Although we think of sugar as the stuff in our sugar bowl, that's not the full picture. Many foods, such as white bread, pasta and rice, are made up of sugars, and that's what we break them down to when we digest them.
These foods, like sugar, can cause blood sugar swings and cravings, and if you eat too many your body converts the excess into fat for storage. Some low-fat diets are high in these types of foods, so take another look at your diet and focus on making these simple changes:
Swap...
...white bread, rice and pasta with wholegrain versions, like oats, granary or wholemeal breads, brown rice and wholewheat pasta.
Avoid...
...low-fat diet foods, which tend to be high in sugars, and have smaller portions of the regular versions.
Be wary...
...of 'sugar-free' foods, which contain synthetic sweeteners such as sucralose, saccharin and aspartame. As they're sweet, they don't help to curb your sweet tooth and send confusing messages to your brain, which can lead to overeating.
Balance...
...your carb intake with lean protein such as fish, chicken and turkey, as protein slows down your digestion, which helps to manage cravings.
Stick to...
...one glass of fruit juice a day (or dilute it) and keep sweet soft drinks and alcohol for weekends. Instead, enjoy herbal teas or water with slices of lime or orange.
For a pick-me-up...
...have a piece of whole fruit with a handful of nuts or a small tub of plain yogurt, both of which contain protein that slows digestion.
Or, if you really need a sweet fix, try a natural sugar substitute like stevia. It's sweeter than normal sugar but doesn't cause the same kind of rise in blood sugar levels.
No comments:
Post a Comment